News

With customized products, you can leave a lasting impression on your guests while differentiating yourself from the crowd and your competitors. Take the opportunity to showcase your company’s originality and strengthen your brand.

At LUSINI we can offer a complete solution for your business by offering our interior design service. Come by and talk interior design with our experienced interior designer Karolina!

Roots svenskproducerade, tunt skivade färska röda lök 3 mm passar utmärkt till rätter som hamburgare, kebab samt som topping på salladsrätter.

Klyftorna passar både att värma upp och att servera kalla och de är fantastiska att ugnsbaka och servera med en god ost, ha i inläggningar eller som en smakrik ingrediens i matiga sallader.

Roots svenskproducerade, tunt skivade färska gula lök 3 mm passar utmärkt till rätter som hamburgare, kebab samt som topping på salladsrätter.

Soffritto magi med Roots fint skurna mix

Our pre-cut salmon is specially developed for sushi restaurants that want the highest possible quality without compromise. Each salmon fillet is carefully selected based on meat quality, color and size to ….

Already compact and light and designed for irreproachable hygiene (removable bell and blade), CMP Compact Immersion Blenders are sturdier, more comfortable and easier to repair than ever before.

Discover the widest range of Food Preparation Machines

Big news from RealMexican! We have obtained the IP Food certificate

Tasting of our amazing chili sauces, the famous El Yucateco sauces and the delicious Revolution sauces. Of course, you can also enjoy classic Jarritos and tacos

IX World Forum of Mexican Gastronomy

We are proud to promote Mexican gastronomy in Sweden since 2006.

Now our entire coffee range is Responsibly Sourced. This means that all Nestlé Professional coffee comes from growers who follow a sustainability program that has been verified or certified by independent third-party organizations.

BUGS? SUPER NINJA TO THE RESCUE!

Yeast basket Round Yeast baskets support the bread during fermentation and give it a beautiful shape and surface.

Art no: 10516-5 Form set with 16 pressed forms

Digital Meltinchoc 6 l Digital chocolate pot for efficient tempering and keeping chocolate warm.

With the Tormek T-2, you get professional grinding. The concept is a further development of the diamond edge, which in combination with a patented control of the edge angle gives you full control.

Display dish for pastry counter Stylish display dish with slate decor for pastry counters etc.

Blender Powerful blender that mixes fruit, vegetables, smoothies, desserts and even crushes ice.

Vegetable knife Sabatier Fuso Nitro+

Textilia and Swedish Chefs’ Association’s diversity and inclusion award for the hotel and restaurant industry

In accordance with climate science and the Science Based Targets initiative (SBTi), we at Textilia Group have committed to setting targets to reduce CO2 emissions – both in our own operations and in the value chain

Textilia aims to be a role model in sustainable business. With three electric trucks purchased for the transport fleet, they are going from word to action, lowering their climate footprint and hoping to inspire.

– It is important that every single detail works, says housecespingmanager Elisabeth Lindén about the collaboration with Textilia. – I am very satisfied with the service, Textilia are very responsive to our particular needs and wishes.

The guests of the French-inspired and elegant restaurant Chez Jolie do not only expect really well-prepared and good food. They also count on well-ironed white tablecloths and napkins.

Duka enkelt upp till dessert! Vi vill ge er mer tid för kunden utan att ge vika på kvalitén..

Den 31/1-1/2 2024 är Chef’s Cut ännu en gång på plats när årets första Fastfood, Café & Restaurant Expo går av stapeln i Stockholm. Varmt välkomna förbi monter D:14.

https://www.tv2kosmopol.dk/koebenhavn/ung-startup-har-udviklet-firkantet-alternativ-til-din-burger

https://vegconomist.com/products-launches/tempty-foods-spicy-korean-stick-mycelium-7-eleven-denmark/

Experience RATIONAL cooking systems live, let us show all the intelligent functions and how they can make your everyday life easier.

iCareSystem AutoDose, the autonomous cleaning system for iCombi Pro tabletop models. Autonomous cleaning with solid detergent. Exact dose for hygienic cleaning. Saves time, increased work safety and HACCP hygiene safety.

Save energy with ConnectedCooking!

Save energy with ConnectedCooking!

Sprouted legumes for better iron absorption!

Restaurangradarn

Steven’s journey – the road to becoming a restaurateur

Case Den Gyllene Räven

A variation on the classic Wallenberger but with beef! Just as tasty and juicy.

A meatball with 35% pork and 35% beef that has a lot of flavor from four different types of pepper.

Prepare a variety of dishes easily and in record time with the new GourmeXpress turbo oven!

HeroDry, the stand-alone blower for reusable mugs and crockery, is one of the sustainable solutions included in our circular initiative.

Now with new design and much more of all the good stuff

OSCAR® Pepper Sauce is a deep and powerful sauce with a distinct taste of pepper, red wine and Demiglace.

New! Excellent base for a variety of loaded fries creations. Tasteful from the first to the very last bite. Crunch, Grip and flavour!

New! Excellent base for a variety of loaded fries creations. Tasteful from the first to the very last bite. Crunch, Grip and flavour!

New! Excellent base for a variety of loaded fries creations Tasteful from the first to the very last bite Crunch, Grip and flavour

An excellent complement to your First Aid equipment for quick and easy care of minor wounds

The booking system with golden lining.

Vi har gjort mer än halva jobbet! Smartare matlagning börjar med 50/50 från Roots!

A stuffed chickpea steak with a taste of Greece!

Here, the classic combination of goat cheese and beetroot has found each other in our vegetarian vegetable steak.

A vegan bun with the flavor of curry, coconut and lime

This spinach and pea steak is filled with a mild and creamy cream cheese, which provides a nice contrast to the spinach and peas.

A climate-smart ground beef steak with flavors that make you think of cabbage dolmas.